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Salvia Paradise Licorice root 50g

Salvia Paradise Licorice root 50g


Salvia Paradise

Licorice - Glycyrrhiza glabra is a traditional herb, which is mentioned in the first Chinese plant atlas dated 3,000 years BC. More

Product code: 8595595906629 Weight: 0.05 kgShipping and Payment

1,90 €
The product is no longer sold
Salvia Paradise

Licorice - Glycyrrhiza glabra is a traditional herb, which is mentioned in the first Chinese plant atlas dated 3,000 years BC. More

Product code: 8595595906629 Weight: 0.05 kgShipping and Payment

Licorice is characterized by its sweet taste, which most people know from childhood as a bat. However, the baton also contained a lot of anise, so this comparison is not entirely accurate. It is certain that licorice is 50 times sweeter than beet sugar, it is also called sweet wood due to this property. Its main advantage is that it fits perfectly into mixtures, as it masks the sometimes unpleasant taste of some herbs. It is mainly used in mixtures of gastric and respiratory problems. Supports digestion and health of the digestive system. It contributes to the normal functioning of urinary and reproductive functions. Licorice bald promotes the health of the respiratory system, both alone and especially in mixtures. Use in the field of respiratory health is described by both traditional Chinese medicine and Ayurvedic and Hippocrates, and it has traditionally been used for these purposes in our countries. Furthermore, licorice is recommended to support joint health. Licorice affects cardiovascular health, maintains skin health. It regulates energy, supports the natural defenses - the immune system. Licorice has antioxidant effects. It helps to lose weight, it is suitable for diets. Last but not least, licorice is suitable for restoring mental peace and supporting the nervous system. Warning: Licorice is not suitable for diabetics and people with higher blood pressure. Cardiac, pregnant women and children are not recommended for their ability to increase blood pressure. Traditional use: Pour one teaspoon of root into 250 ml of cold water and cook briefly, then leave for 15 minutes. stand We drink 1-2 times a day. Raw material for the preparation of herbal tea - infusion