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Salvia Paradise Licorice root 150g

Salvia Paradise Licorice root 150g


Salvia Paradise

Licorice - Glycyrrhiza glabra is a traditional herb that is mentioned in the first Chinese plant atlas dating back to 3000 BC. More

Product code: 8595595906636 Weight: 0.15 kgShipping and Payment

4,24 €
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Salvia Paradise

Licorice - Glycyrrhiza glabra is a traditional herb that is mentioned in the first Chinese plant atlas dating back to 3000 BC. More

Product code: 8595595906636 Weight: 0.15 kgShipping and Payment

Liquorice is typical for its sweet taste, which most people know from their childhood as pumpernickel. However, fenugreek also contained a lot of aniseed, so this comparison is not entirely accurate. What is certain is that liquorice is 50 times sweeter than beet sugar, it is also called sweet wood because of this property. Its main advantage is that it is excellent in mixtures, as it masks the sometimes unpleasant taste of some herbs. It is mainly used in stomach mixtures and for respiratory problems. It promotes digestion and digestive health. Contributes to normal urinary and reproductive functions. Licorice supports the health of the respiratory system, both alone and especially in mixtures. Its use in respiratory health is described by traditional Chinese medicine, Ayurvedic medicine and Hippocrates, and it has traditionally been used for these purposes in our own countries. In addition, licorice is recommended for supporting joint health. Licorice has an effect on cardiovascular health, maintains skin health. It regulates energy, supports the natural defences - the immune system. Licorice has antioxidant effects. It helps to reduce weight, it is suitable for diets. Last but not least, licorice is good for restoring mental calm and supporting the nervous system.   Caution: licorice is not suitable for diabetics and people with high blood pressure. Because of its ability to raise blood pressure, it is not recommended for cardiac patients, pregnant women and children. Traditional use. Pour one teaspoon of the root into 250 ml of cold water and boil briefly, then let stand for 15 min. Drink 1-2 times a day. Raw material for the preparation of herbal tea - infusion